Last year, I read nephrologist Dr. Jason Fung's The Obesity Code, which was eye-opening for me. It made me realize that something I sometimes did naturally or inadvertently -- skipping meals or snacks -- was actually a benefiting weight loss. It clicked for me, because in the periods I'd inadvertently fasted -- either from being... Continue Reading →
Let’s Go to France (Mentally)
Every once in awhile I go on a spree of visiting my old home of France in my mind by reading a bunch of books about it. I did this over the summer again by finally picking up Peter Mayle's A Year in Provence, the book that kicked off the trend in recent decades of... Continue Reading →
Storytelling Cookbooks: The Queens Night Market and Miracles After Grief
The Queens Night Market has become a beloved summertime institution since its founding by Texas native John Wang, who modeled it on the night markets he discovered as a child while visiting family in Taiwan during the summers. Up to 100 vendors (historically from over 90 countries) gather from 5 pm to midnight at the... Continue Reading →
Recent Foodie Reads: Food as Philosophy, Healing Technique, and Revolution
Great British Bake Off contestant and Guardian columnist Ruby Tandoh's book melding food, memoir, and life philosophy, Eat Up: Food, Appetite and Eating What You Want, has been a UK bestseller since its 2018 release, and apparently is getting a US release next month, although the Queens Public Library already had it. I read it... Continue Reading →
Curry and Khabaar
Given my obsession with Indian food and curries of all kinds it only seemed fitting to learn more about them. Madhushree Ghosh's memoir-in-essays Khabaar: An Immigrant Journey of Food, Memory, and Family (April 4, University Of Iowa Press) weaves together fragments of her life, both brighter and darker ones, loosely linked through food. It includes... Continue Reading →
Arguments for Veganism from a Dutch Futures Anthropologist
Once Upon a Time We Ate Animals: The Future of Food by Roanne van Voorst, translated from Dutch by Scott Emblen-Jarrett (SecondSale.com) It’s getting harder to ignore the ethical issues behind what we eat and what it’s doing to the environment, as well it should be. It’s something I really struggle with, because it’s very... Continue Reading →
Three Memoirs About Moms
Mother-daughter stories aren't always my thing, but I somehow ended up reading three (!) recent memoirs (momoirs?) about just that. One of them you've certainly already heard of: It seems like every year there's one memoir that blows up and is absolutely everywhere (think Educated) and last year it was Michelle Zauner's Crying in H... Continue Reading →
21 New Release Favorites of 2021
Eking in at the veeeery last minute, I've compiled my new release favorites of 2021. Let's dive in! Unsurprisingly, nothing surpassed Elissa Washuta's White Magic for me. This memoir-in-essays is like nothing I've ever read before, although I've come across a lot of memoirs that attempt similar things less successfully. This uses a blend of... Continue Reading →
Nonfiction November Week 3: Be/Ask/Become The Expert: Foodoir and Food Writing
Week 3 here we go! This week our host is Veronica @ The Thousand Book Project and here's our topic: Week 3: (November 15-19) – Be The Expert/ Ask the Expert/ Become the Expert: Three ways to join in this week! You can either share 3 or more books on a single topic that you... Continue Reading →
Two New Food Histories: The Secret History of Food and Taste Makers
Much as I love food writing, I've still not been reading as much of it recently. I did get to two good food histories recently out though. The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat, by Matt Siegel (August 31, Ecco) Buy it used or new at... Continue Reading →
10 Mid-Year New Nonfiction Favorites
Is there anything I love more than a best-of list? Maybe, but when a year's half-over and it's time to recap favorites, I can't think of anything better. Here are my favorites of the year's new nonfiction so far. The Soul of a Woman, by Isabel Allende - Allende's short but mighty powerful memoir (in... Continue Reading →
13 New Nonfiction Titles Still to Come in 2021
With the year half over, let's see what new and wondrous upcoming nonfiction we have to look forward to in the coming months! Here's what I'm excited for: The Icepick Surgeon : Murder, Fraud, Sabotage, Piracy, and Other Dastardly Deeds Perpetrated in the Name of Science, by Sam Kean (July 13) - Beginning "with Cleopatra’s... Continue Reading →