Nonfiction November Week 4: Nonfiction Favorites

Week 4: (Nov. 18 to 22) –Nonfiction Favorites (Leann @ ThereThereReadThis): We’ve talked about how you pick nonfiction books in previous years, but this week I’m excited to talk about what makes a book you’ve read one of your favorites. Is the topic pretty much all that matters? Are there particular ways a story can... Continue Reading →

Nonfiction November Week 3: Be the Expert/Ask the Expert: Bad Science, Mythbusting, and Debunking

Week 3: (Nov. 11 to 15) – Be The Expert/Ask the Expert/Become the Expert (Katie @ Doing Dewey): Three ways to join in this week! You can either share three or more books on a single topic that you have read and can recommend (be the expert), you can put the call out for good... Continue Reading →

On the Road, Around the World with René Redzepi

Book review: Hungry, by Jeff Gordinier (Amazon / Book Depository) Jeff Gordinier, food editor at Esquire and New York Times contributor, was at something of a personal turning point as his marriage dissolved. In a depressing-sounding state, he accepted an invitation from world-renowned Danish chef René Redzepi to accompany him on his ambitious culinary travels. Redzepi is the mind... Continue Reading →

How Cooking Made Living Seem Possible

Book review: Midnight Chicken, by Ella Risbridger (Amazon / Book Depository) There is a German word, kummerspeck, that translates literally as 'grief-bacon,' and metaphorically as 'comfort eating'. This book is the grief-bacon book...This is the book I wanted to read when I was sad, but it's also a book for good days. I'm not going... Continue Reading →

Create a free website or blog at WordPress.com.

Up ↑