An ER Physician’s Stories of Healing and Being Healed

The Beauty in Breaking, by Michele Harper As a black woman, I navigate an American landscape that claims to be post-racial when every waking moment reveals the contrary, an American landscape that requires all women to pound tenaciously against the proverbial glass ceiling, which we've since discovered is made of palladium, the kind of glass... Continue Reading →

Two New Foodoirs: A Restaurant Critic’s Tales of the Trade and Writers On Their Comfort Foods

The Book of Eating, by Adam Platt Eat Joy: Stories of Comfort Food from 31 Celebrated Writers, edited by Natalie Eve Garrett I don't know what it is about this time of year, maybe just because it's when we tend to spend more time at home cooking or ordering comfort-food takeout, but there are always so... Continue Reading →

How Cooking Made Living Seem Possible

Book review: Midnight Chicken, by Ella Risbridger (Amazon / Book Depository) There is a German word, kummerspeck, that translates literally as 'grief-bacon,' and metaphorically as 'comfort eating'. This book is the grief-bacon book...This is the book I wanted to read when I was sad, but it's also a book for good days. I'm not going... Continue Reading →

Conversations About the Other Side

Book review: Psychics, Healers & Mediums, by Jenniffer Weigel It's Halloween! Time for a ghosty post! I haven't read much recently that's Halloween-applicable, but as a favorite spooky read, I recommend Colin Dickey's scary but skeptical Ghostland. Now for the less skeptical... Jenniffer Weigel is a Chicago Tribune columnist, radio host, and reporter who's already written about her... Continue Reading →

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