Two New Foodoirs: A Restaurant Critic’s Tales of the Trade and Writers On Their Comfort Foods

The Book of Eating, by Adam Platt Eat Joy: Stories of Comfort Food from 31 Celebrated Writers, edited by Natalie Eve Garrett I don't know what it is about this time of year, maybe just because it's when we tend to spend more time at home cooking or ordering comfort-food takeout, but there are always so... Continue Reading →

How Cooking Made Living Seem Possible

Book review: Midnight Chicken, by Ella Risbridger (Amazon / Book Depository) There is a German word, kummerspeck, that translates literally as 'grief-bacon,' and metaphorically as 'comfort eating'. This book is the grief-bacon book...This is the book I wanted to read when I was sad, but it's also a book for good days. I'm not going... Continue Reading →

Conversations About the Other Side

Book review: Psychics, Healers & Mediums, by Jenniffer Weigel It's Halloween! Time for a ghosty post! I haven't read much recently that's Halloween-applicable, but as a favorite spooky read, I recommend Colin Dickey's scary but skeptical Ghostland. Now for the less skeptical... Jenniffer Weigel is a Chicago Tribune columnist, radio host, and reporter who's already written about her... Continue Reading →

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